How to make sweetie mushroom?

Mushroom is every body favourite vegetable.It is liked in
every corner of world. Every body must have used mushrooms in making different types of vegetables. But here there is one different type of recepie which can be served in desert.
Serve 3-4 people.

Ingredients:

Mushroom stalk – 1 cup
Milk – 1/2 liter
Sugar – 250 gms
Raisins -10
Cardamom powder- 1/2 tsp
Ghee – 1 tsp
Water -1 cup
Saffron – A few sprigs.

Method : separate mushroom from their stalks with the help of the knife. Make a cross section on the stalks. Pressure cook them in 1 cup of water. after that pour the milk into the cooked mushrooms and further cook them. Now add the sugar. Boil till it thickens slightly. Now fry raisins in different Kadai and add to above. Finally add cardamom and saffron. Mushroom sweetie is ready.